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Committee on Catering & Canteen Management

 

Terms of Reference
  1. To recommend the selection of a caterer for the College canteen and the terms of the contract, and to provide general guidance on the operation of the caterer under the contract
  2. To supervise the provision of meals for communal dining
  3. To advise on and supervise a sinking fund for the maintenance of kitchen and catering equipment
  4. To handle any other tasks assigned by the Assembly of Fellows
  5. To be accountable to Assembly of Fellows

Members

Professor LEE Tin Lap (Chairperson)
Professor CHAN Andrew
Professor CHAN Wai-Yee
Professor HALL Stephen
Professor HSU Ning Vernon
Professor LI Tjonnie Guang Feng
Mr CHEUNG King Shun, Nelson (Student Member)​ 
Miss Annabelle Jane GEMMELL (Student Member)
Miss LEE Sze Wing (Student Member)
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