Assistant Lecturer, Department of History, The Chinese University of Hong Kong
Year | Research Project |
---|---|
2017-2020 | “Bottling Goodness: Culture and Commerce in Layered Identities of Dairy and Soy Beverages along the Periphery of China under Western Influences,” (GRF Project No.: 17604617) University Grants Committee |
2017-2019 | A Social History of Milk in Modern China: Canton, Shanghai and Hong Kong, 1800-1980s, (Project Code: 4051098) Direct Grant for Research 2016-2017 |
2014-2019 | Intangible Cultural Heritage and the Preservation: Research and Editorial Work on “Ethnographic Field Notes: Historical Geography and Traditional Culture in Hong Kong, Lord Wilson Heritage Trust |